Tanzanian Peaberry

Intense & SweetLemongrass, plum, nougaty Flavor notes Flavor Notes Sweet overall, with lemongrass, plum, light nougat Body rich medium to full body Acidity Crisp Aroma sweet brown sugar, black tea,…

Continue Reading Tanzanian Peaberry

Mexican Chiapas

CERTIFIED ORGANICSweet & Vibrant, with Fruity, nutty, chocolatey flavor notes Flavor Notes fruity and nutty Body balanced Acidity bright, sweet and vibrant Aroma sweet altitude 900-1,100 meters soil sandy clay…

Continue Reading Mexican Chiapas

Honduran Roast

Creamy & MildBerry, citrus, and pear notes Flavor Notes balanced cup with berry, citrus, lemon and pear flavors, and a clean, sweet and fruity aftertaste Body smooth, medium to light…

Continue Reading Honduran Roast

Guatemalan Roast

Bright & FruitySweet, fruity notes of green apples and berry Flavor Notes sweet, well-balanced flavor, fruit tones Body Full Acidity Sweet Aroma Caramel altitude 1,050-1,600 meters soil clay loam About…

Continue Reading Guatemalan Roast

Costa Rican Roast

Creamy & SweetRed apple, dark chocolate, nougat notes Flavor Notes red apple, dark chocolate, nougat Body creamy and sweet Acidity Mild Aroma red fruit, brown sugar altitude 1,500-1,900 meters soil…

Continue Reading Costa Rican Roast

Colombian Roast

Balanced & RichCocoa tones, lemon and orange notes, nutty notes Flavor Notes cocoa, lemon and orange notes, nutty Body full, smooth & buttery Acidity Bright Aroma sweet, brown sugar, chocolatey…

Continue Reading Colombian Roast