Guatemalan
$6.99 – $59.99
- FLAVOR: Sweet, with Notes of Milk Chocolate, Citrus, and Brown Sugar
- BODY: Full
- ACIDITY: Bright
- AROMA: Caramel
- ALTITUDE: 1,640 meters
- SOIL: Clay Loam
ABOUT THIS COFFEE
Recommended as a medium roast for your first cup of the day.
These coffee beans yield a crisp citric and bright cup of coffee with a smooth, full body. A sweet balanced flavor, with caramel aroma, gives way to fruity tones and a clean aftertaste.
This coffee is washed and dried on patios, as well as on raised African beds. A goal of the farm is to build a cupping facility on site and to train workers to cup and be advocates for quality.
Description
GUATEMALAN
Sweet & Bright
Notes of Milk Chocolate, Light Citrus, Caramel, Brown Sugar, and Honey
Additional information
| Bag Size | 12 oz, 2 lb, 5 lb |
|---|---|
| Grind | Whole Bean, Cold Brew, French Press, Keurig-Single Serve, Regular-Pour Over, Electric Perk, Drip, Fine, Extra Fine, Espresso |
| Roast Color | Light, Medium, Medium/Dark, Dark |
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